Handmade preserves are a culinary and traditional art form and the careful craft of flavoursome creations. Harnessing the natural goodness of ripe (and unripe) fruits and skilfully preserving them for enjoyment long after the warmth of the summer has gone.

The process begins by selecting the finest and freshest fruits at their peak flavour. Careful cooking retains the vibrant colours whilst locking in all the flavours. These fruits are prepared and cooked as a single fruit make or combined with other bountiful berries, orchard fruits, spicing or especially selected, locally produced spirits for you to enjoy.

The finished preserves are decanted into sterilised glass jars and sealed to create an airtight environment to prevent spoilage.

Our handmade jams and marmalades include orchard fruits, summer berries, and citrus, each offering a unique taste profile that reflects our artisanal, personal touch.

These mouth-watering creations serve as delightful accompaniments to bread, pastries, desserts and provide versatile cooking and baking ingredients. The art of crafting handmade preserves has a rich cultural history, often passed down through generations. It is now enjoying a resurgence as we seek to connect with traditional food preparation methods and savour nature's truly authentic flavours. Whether as a thoughtful gift or a cherished addition to one's pantry, handmade preserves celebrate nature's beauty and culinary craftsmanship's artistry.

At the heart of every cherished memory is a story waiting to be told. Our journey begins in the warmth of childhood days, where the sweet aroma of fruits and the laughter of loved ones lingered in the air. As we reminisce about those moments spent with family, we invite you to step into our world. In this world, the art of preserving nature's bounty meets the science of kitchen chemistry.

Picture this: a smallholding abundant with fruits, a mother's wisdom and an aunt's dedication, all combined to create flavours that danced merrily on the taste buds. Enthusiastic hands carefully picked fruits while learning that life's pleasures often come with a price – a lesson etched in the mind forever. The philosophy of leaving stones in jam became more than just a quirky tradition; it symbolised the commitment and care that goes into crafting something genuinely delightful.

Yet, life sweeps us on, and childhood's embrace evolves into adulthood's challenges. The torch of tradition passes on, and after years away, the desire to create awakens once more. A newlywed's excitement intertwines with the longing to gift joy through strawberry jam. But life had changed; the guiding light was no longer there. The solution, a well-thumbed Good Housekeeping recipe book, a treasured relic bringing the promise of success.

With newfound determination, the journey into the world of preserves and pickles began. The kitchen became a laboratory, where fruits revealed their hidden secrets and chemistry unlocked their potential. The goal was simple: capture the essence of each fruit, create memories, and ensure that every jar carries flavour and a piece of the creative heart.

Soon, the information and knowledge found inside the treasured book ran dry. Enter the Jam Mistress, an exceptionally skilled preserves tutor based in the West Country. Spending precious time in her teaching kitchen brought fresh thoughts, ideas and, importantly, new skills to hone: the art of marmalade making.

Embracing this wonderous knowledge, we set forth on a mission to refine our wonderful jam and chutney offerings and, importantly, add the absolute joy of marmalade to our shelves. Making preserves became a true art form guided confidently by the realms of science. We delved further, investigating beneath the skins of fruits and vegetables and exploring their reactions when they mingled with the other elements. It was a journey of pure discovery, where pectin tests revealed the successful secrets of firm but wobbly jelly, holding pieces of the most delightful fruit in glorious suspension. Inspired by the motivating journey spent with the Jam Mistress, the idea of being the Marmalade Mistress was born.

Our pathway is one of growth and ensuring that every beautifully presented jar leaving our capable hands carries a rich medley of tastes and the assurance of safety. We invite you to join us in this adventure – an adventure where tradition and innovation harmonise, where the past informs the present, and where each jar tells a story of dedication, understanding, and an absolute love for the culinary craft.